These avocado toast with bacon and maple syrup are great sandwiches that are easy and quick to make in the morning!

Who thought that bacon, avocados, and maple syrup would taste so good together? But the contrast between the smoky, salty taste of the bacon, the creamy avocado, and the sweet maple syrup is just pure heavenly. These Avocado Toast with Bacon make a fantastic breakfast to start off your busy day right!

Avocado on Toast with Bacon and Maple Syrup

★★★★★

5 from 1 reviews

These avocado toasts are great sandwiches that are easy and quick to make in the morning!

Author: Sharon Chen
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: 4 1x
Category: Breakfast
Cuisine: American

Scale

Ingredients

4 slices good, solid and crusty bread
2 ripe avocados
2 tablespoons lemon juice
Freshly grounded salt and pepper to taste
A dash of garlic powder
8 slices bacon, cut in half
Maple syrup

Instructions

Peel and corn avocados and mash them roughly with a fork. Add the lemon juice and season with salt, pepper and garlic powder to taste.
Cook bacon until it is crisp and drain it on paper towels.
Toast the bread, divide and spread the avocado mixture between the slices; top with the bacon slices and then drizzle with maple syrup. Serve immediately.