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Home » Courses » Main Course » Sous Vide Salmon with Pico de Gallo & Quinoa Salad

Sous Vide Salmon with Pico de Gallo & Quinoa Salad

posted by Sharon Chen on Sep 8, 2018 (updated Jan 9, 2023) 5 comments »
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★★★★★ 2 reviews
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originally published on Sep 8, 2018 (last updated Jan 9, 2023)

5 comments Leave a comment »

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5 comments on “Sous Vide Salmon with Pico de Gallo & Quinoa Salad”

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  1. Sheena Moncatar — September 10, 2018 @ 9:37 am Reply

    I really love your recipes. Salmon is my all time favorite but I must say the easy quinoa salad got me craving, LOL. Hence, I would want to do some kitchen experiments this weekend. Thanks as always for sharing great recipes, I truly adore your blog!

    ★★★★★

    • Sharon Chen — September 11, 2018 @ 3:08 am Reply

      Awe… Thanks so much, Sheena! I hope you have a great time this weekend with your kitchen experiments!

  2. Elizabeth O — September 10, 2018 @ 8:56 am Reply

    This sounds like a great dish for salmon lovers and looks like it would be really delicious. It would make a lovely dinner party meal.

    ★★★★★

  3. Marysa — September 10, 2018 @ 8:10 am Reply

    This sounds incredible! I love this combination of flavors and that it is healthy too. I’ll have to give this a try – it’s nice to have something different to make for dinner.

  4. Candy — September 9, 2018 @ 9:38 am Reply

    What a beautiful looking meal. Love the fresh salmon served with salad. So very healthy

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Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Sharon Chen from StreetSmart Kitchen

Hi there,
I am Sharon Chen.

Welcome to StreetSmart Kitchen, where you’ll find simple low-carb sous vide recipes and many other wholesome dishes with street-smart cooking tips. I’m an author, a sous vide fanatic, and a meal prep lover. What you eat has a profound effect on your health—and I’m on a mission to help you find balance, ease, joy, and simplicity in the kitchen as you improve your well-being.

More About Me >>>
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