StreetSmart Kitchen

Explore the delicious flavors of mushroom risotto made with chicken and vegetables in a rich broth. A classic Italian dish made easy!

Achieve excellent flavor in every dish with these easy-to-make homemade broth recipes, including chicken, vegetable, and bone broth.

This foolproof sous vide flan recipe is easy and always guarantees a silky-smooth custard every single time.

Stuffed portabella mushrooms with baked tofu and crunchy kale drizzled with a creamy cajun dressing for the win! They are vegan and gluten-free!

These fun and delicious zucchini egg nests come together in 15 minutes with just six ingredients, six steps, and one pan.

Sous vide beef short ribs slow-cooked in a gluten-free soy-coconut sauce with garlic, star anise, and bay leaves for a unique Asian flavor.

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