There is a very standard yet famous dish in Chinese Sichuan cuisine named Fish Flavored Shredded Pork. There’s no fish involved. The fish flavor...
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As one of the most commonly used herbs for cooking, basil not only can bring your food a delightful smell with a fresh taste,...
Read More How to Store Fresh Basil In Your Kitchen for 3 Weeks >>>
Do you take photos often? I am not talking about waking up at 3:00 am and setting up a fancy DSLR with a massive...
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Han and I are both near-sighted, very, very near-sighted. Without wearing contacts, we have to lean our foreheads against computer screens in order to...
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Honey shrimp in sriracha and tomato sauce served on a bed of lettuce. Eight ingredients and 20 minutes of total time.
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A delicious and hearty mushroom chowder with seafood that holds the perfect consistency but with no heavy cream, yet still creamy!
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