1 teaspoon lime zest (only the green part, no white)
2 tablespoons lime juice, freshly squeezed
1/2 teaspoon sea salt
2 teaspoons chili garlic sauce
1 (5-oz) bag spring mix
1/3cup crumbled feta cheese
Instructions
Cut watermelon in biteable chunks and place in a large mixing bowl.
Add the rest of the ingredients and toss until the watermelon chunks are evenly coated. Chill for 10 minutes to marinate. Stir occasionally.
In a large bowl or two medium bowls, arrange spring mix at the bottom and around the sides of the bowl to form a green nest, place marinated watermelon in the “nest”. Sprinkle with feta cheese and serve.