Best Ever Sous Vide Chicken Wings

Sous vide chicken wings is by far the best way to melt the connective tissue in chicken wings and produce ultra-crispy, juicy, and tender wings every single time. For more information and the written recipe: https://www.streetsmartkitchen.com/sous-vide-chicken-wings/ ------------------------- New to sous vide? Check out my complete sous vide cooking guide and download the PDF for free: https://www.streetsmartkitchen.com/sous-vide-everything-a-complete-guide-to-sous-vide-cooking/ -------------------------- Equipment used in this recipe: KitchenBoss G320 Sous Vide Cooker: https://amzn.to/3vaEmPD KitchenBoss Vacuum Sealer Machine: https://amzn.to/3ODgVpR KitchenBoss Vacuum Seal Bags: https://amzn.to/3kgS4Kq