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Sous Vide Time & Temp Guide
Download the comprehensive sous vide time & temperature guide (including the basics) for quick and easy reference. It's free.
Coated with a homemade jerk dry rub, this sous vide pork tenderloin is tender, juicy, and scrumptious! A fabulous weeknight main course that requires only 15 minutes of hands-on time.
For the jerk dry rub: