Sous vide pork chops is by far the most foolproof way to make the juiciest and tenderest chops every single time. Here’s how to do it. Find the step-by-step written guide at: https://www.streetsmartkitchen.com/sous-vide-pork-chops --------------- New to sous vide? Check out my complete sous vide cooking guide and download the PDF for free: https://www.streetsmartkitchen.com/sous-vide-everything-a-complete-guide-to-sous-vide-cooking/ ---------------- Equipment used in this recipe: KitchenBoss G320 Sous Vide Cooker: https://amzn.to/3tpe9LL KitchenBoss Vacuum Sealer: https://amzn.to/3aBuZ3r KitchenBoss Vacuum Sealer Bags: https://amzn.to/3HaDEWH Anova Sous Vide Cooking Container: https://amzn.to/3QcYzMU Lodge Cast Iron Skillet: https://amzn.to/3aM30y1