Healthy Vegetable Slaw
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5 from 1 review
A healthy vegetable slaw only takes 10 minutes of your time.
- Author: Sharon Chen
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Category: Vegetables
- Method: Mix
- Cuisine: American
- Diet: Vegan
- 1 cup red cabbage, shredded
- 1 cup carrot, shredded
- 3 cups lettuce, shredded
- 1 cup cucumber, shredded
- 2 teaspoons apple cider vinegar
- 3 tablespoons olive oil
- 3/4 teaspoon sea salt
- 1/4 teaspoon ground black pepper
- 1/4 cup radish sprout
- Shred all the vegetables (except sprout) and put them in a large bowl.
- Season with olive oil, salt, vinegar, and pepper. Stir until even. (Add more seasonings if desired.) Garnish with radish sprout and serve.