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Cucumber Lemon Water with Carrots and Celery

Increase your water intake with this cucumber lemon water. It’s a painless and pleasant way to cut back on sugary drinks!

  • Author: Sharon Chen
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 4 8-oz glasses of infused water 1x
  • Category: Drinks
  • Method: Mix
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

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  • 2 slices cucumber, long and thin strips
  • 2 slices carrot, long and thin strips
  • A half stalk of celery, cut in half lengthwise
  • 1 large slice of lemon
  • 1 liter moderately iced filtered water

Instructions

  1. Stack the cucumber and carrot slices and roll them up. Place the roll in a 1-liter vessel. (Scale up the recipe accordingly if your vessel is bigger.)
  2. Add celery and the lemon slice, then fill the vessel with water. Allow it to stand for 30 minutes to infuse. Enjoy!

Notes

Nutrition

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