Name: Creamy Tahini Dressing
Prep time: 5 min
Total time: 5 min
Yield: 1 cup (8 servings)
Cuisine: American
Ingredients: 1/3 cup tahini (sesame paste); 2 cloves garlic; Juice from 1 lemon, about 2 tablespoons; Salt and black pepper to taste; Water to thin (3-6 tablespoons); 2 tablespoons fresh parsley leaves (optional)

Creamy Tahini Dressing

★★★★★

5 from 5 reviews

This gluten-free and sugar-free tahini dressing is creamy, savory, nutty, and ready in five minutes. Drizzle it on salads and Buddha bowls, or toss with pasta for a healthy treat.

Author: Sharon Chen
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 1 cup (8 servings) 1x
Category: Gluten Free, Vegan
Method: Blend
Cuisine: American

Scale

Ingredients

1/3 cup tahini (sesame paste)
2 cloves garlic
Juice from 1 lemon, about 2 tablespoons
Salt and black pepper to taste
Water to thin (3-6 tablespoons)
2 tablespoons fresh parsley leaves (optional)

Instructions

Combine tahini, garlic, lemon juice, a pinch of salt, and parsley if using a food processor. Add 3 tablespoons water. Process on high speed for 30 seconds. Add more water, 1 tablespoon at a time, and process until the dressing reaches your desired consistency.

Nutrition

Serving Size: 2 tablespoons
Calories: 58
Sugar: 0.2g
Sodium: 11mg
Fat: 5.1g
Saturated Fat: 0.7g
Carbohydrates: 2.6g
Fiber: 0.9g
Protein: 1.7g

Find it online: https://www.streetsmartkitchen.com/creamy-tahini-dressing/