These sous vide chicken legs offer super tender chicken meat along with crispy skin. Drizzled with a delectable honey balsamic sauce, they are fingerlickingly delicious.
These Chinese-inspired sous vide chicken drumsticks are addictive in their own right, with each bite of tender, juicy meat and crispy skin.
Juicy and tender, this crockpot whole chicken recipe over-delivers on flavor and only requires 10 minutes of hands-on time. Ideal for holidays or casual weeknights.
Thai night can be healthy, low carb and delicious with these Thai sous vide chicken thighs served over a bed of tasty tomato salad.
This sous vide whole chicken recipe will be the juiciest, tenderest, and most flavorful chicken you’ll ever make. Serve it up with buttery garlic mashed potatoes and roasted veggies, or keep things simple with a side of steamed asparagus.
Mouthwatering baked chicken wings with savory crispy skin that locks in a smoky cumin flavor and much more. It only takes 10 minutes of hands-on time.
Chicken kabobs with marinated chicken, bell peppers, pineapple chunks, mushrooms and cherry tomatoes are packed with flavor and perfect for your gatherings.
These buffalo-style grilled chicken wings take 20 minutes on the grill and they are finger lickin’ good! You can also broil them in the oven.
Curry chicken, potatoes, carrots slow cooked in a fried curry sauce simmered in a rich homemade chicken broth and coconut milk.
This baked chicken parmesan without breading is an easy meal to put together for a cozy weeknight dinner. Not to mention that it’s so much healthier than frying!